Fish Club
Fish Club Origins' Canadian Flounder 加拿大比目鱼 (Baby Cut) (200g)
Fish Club Origins' Canadian Flounder 加拿大比目鱼 (Baby Cut) (200g)
SKU:FLD-CUB-200
Bone Disclaimer 无骨声明 :
As bones are removed by hands, it is challenging to guarantee 100% boneless. We’d like to remind you to exercise extra caution when feeding children. 去骨作业流程由人工完成，因此无法100%保证去骨。温馨提醒在喂食小孩前必须多加注意是否有余骨残留。
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Flounder is a mild and tender white fish with a delicate texture that is easy to enjoy. Naturally rich in high-quality protein and essential nutrients such as Vitamin B12 and Selenium, it is a nutritious choice for growing babies and the whole family. Its soft, flaky flesh makes it perfect for porridge, steaming, soup, or other everyday meals.
比目鱼是一种肉质细嫩、味道清淡的白肉鱼，口感柔软，容易入口。天然富含优质蛋白质、维生素 B12 和硒等重要营养素，是成长中宝宝及全家人的营养鱼类选择。鱼肉细嫩易散，非常适合搭配粥、清蒸、煮汤或制作各种日常料理。
✨ Mild Taste · Soft Texture · Nutritious
✨ 味道清淡 · 肉质细嫩 · 营养丰富
注意：恕不接受客制化切割
Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。
✅ 100% Preservative Free 绝无防腐
✅ Cleaned & Gutted 去鳞清内脏
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻
Additional Information:
How we package your order?
How we package your order?
The vacuum sealed seafood products and frozen chill packs, which contain non-toxic gel are packed in a polystyrene box, so the chill packs distribute the cold evenly throughout your fish and seafood, ensuring maximum freshness.
We seal the polystyrene box with packing tape and hand it to our cold chain logistic to deliver to you.
What should I do when my order arrives?
What should I do when my order arrives?
Remove your seafood products as soon as possible from the box, refrigerate all fresh items and freeze all frozen goods until you are ready to prepare them for consumption.
How is your frozen seafood handled? What is your freezing process?
How is your frozen seafood handled? What is your freezing process?
Our fish and shellfish are processed and immediately frozen in our -45°c blast freezer. No chemicals or preservatives are added during the freezing or production process on any of our seafood items.
What is a -45 Degree Freezer and how does it affect the seafood when defrosted?
What is a -45 Degree Freezer and how does it affect the seafood when defrosted?
Blast freezing seafood products at a lower temperature keeps the wall of the cell intact, ensuring that water from the inside does not exit. When defrosted, the quality, texture, and appearance will remain completely intact just as if it were a fresh product.
What is the proper way to defrost frozen seafood products?
What is the proper way to defrost frozen seafood products?
If you have received frozen seafood and placed it in the freezer, remove these items from the freezer and store them in the refrigerator for at least one day before you plan to serve it. Allow 12 to 24 hours for the product to properly defrost. Do not rush the defrosting process as it can affect the flavor and texture of your seafood.
Why are some seafood products unavailable from time-to-time?
Why are some seafood products unavailable from time-to-time?
The availability of seafood products depends upon the season, weather, and other conditions that can affect a catch or harvest. Additionally, the harvesting of many seafood products is regulated in order to maintain a sustainable supply.
