Creamy Salmon Chowder Soup / 三文鱼浓汤 - 250g

• Halal
• Preparation Method: After thaw, pierce some holes on the cover before heating for 1 – 2 minutes in the microwave at >1100W
• Storage Method: Keep frozen at  -18°C

Ingredients: Salmon, Trout, Vegetables, Milk Powder, Modified Starch, Butter, Vegetable Stock, Garlic, Chicken Stock, Salt, Spices, Parsley