White Flower Croaker 金斑
White Flower Croaker from Pontian has a unique sweet flavour that cannot be found elsewhere. It is suitable for frying or half frying. Fry it with green onion and ginger, you can taste the sweetness of fish. Add sauce to it, you will have a delicious dish to be served. It can be called as a civilian delicacy because of its affordable price and its popularity among Malays and Chinese community.
Chinese Name(s): 金斑
Local Name(s): Gelama
Type: Wild Caught
Cooking Method: Half Fry Cook / Pan Fry
烹煮方式：半煎 / 煎炸
Weight Loss after cleaning (whole fish): 15-20%
Caution: Customized cutting is NOT available.
Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
✅ 100% Preservative Free 绝无防腐
✅ Cleaned & Gutted 去鳞清内脏
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻