Ingredient List : Pork Intestine, Dark Soy Sauce, Ginger, Water, Salt, White garlic, Star Anise
Storage Conditions: Pack with food grade aluminium pack, able to store up to 6 months in the freezer. Refer to product packaging on expiry date.
- Add in some water into a pot.
- Boil the water.
- Add in the food packet.
- Cook for 15 mins.
- Ready to serve.