Pork Lean Meat / 猪瘦肉 – 500g
RM13.90
Pork Lean Meat is the top part lean meat with skin and has a lesser fat compared to the pork belly. Best for making crispy pork, Ba Kut Teh, or most of the stir fry dishes.
猪瘦肉是猪顶部，带皮的瘦肉，与五花肉相比脂肪较少. 最适合烹饪脆皮猪肉,肉骨茶或炒菜.
- Packaging : 500g
- Origin : Malaysia
- Storage Method:
Keep frozen at -18°C
