Made by soft and fluffy pau skin and filled with tender and juicy chicken stir-fried with spring onions. Tenderness and juiciness guaranteed.
Mum Mum Spring Onion Chicken Pau / 葱油鸡肉包 – 165g (3pcs)
- Preparation Method:
No defrost required. Remove product from packaging, steam for approximately 8-10minutes
- Storage Method:
Keep frozen at -18°C