Wonton, also spelled “wantan” or “wuntun” is a type of chinese dumpling that has become very popular in the southern part of China. This is the pre-fried wonton with crispy golden skins once cooked.
Mum Mum Golden Wanton / 炸云吞 – 200g (8pcs)
- Preparation Method:
No defrost required. Remove product from packaging, deep fry them with medium heat about 120°c – 150°c until golden brown
- Storage Method:
Keep frozen at -18°C