In New Zeland, Hoki is used in Mc Donald’s Fillet-O-Fish.
新西兰这里的麦当劳卖的鱼肉汉堡(Fillet-O-Fish burger)用的也是这种鱼。
RM15.90 – RM18.50
Firm succulent fillet with a delicate flavour and low oil content. Delicate white flesh that flakes easily and is suitable for most cooking methods including baked, fried, grilled, steamed, curried and sautéed
肉质坚实,口感细腻,含油量低. 白肉细腻易碎,适合烘烤、油炸、烧烤、蒸、咖喱、炒等多种烹调方法
In New Zeland, Hoki is used in Mc Donald’s Fillet-O-Fish.
新西兰这里的麦当劳卖的鱼肉汉堡(Fillet-O-Fish burger)用的也是这种鱼。