Baba Nyonya Fried Fish Fillet / 小娘惹炸鱼扒 – 170g (2pcs)
RM11.00
- Made with Pollock fish / 狭鳕鱼制作
- No preservatives / 不含防腐
Preparation Method / 准备方法
Deep fry – without defrost, heat oil to 180°C and fry for 4-6 mins or,
Air fry – set to 180°C, fry for 15 mins
